What We Grow

At Shenandoah Ridge Farm & Orchard, we grow fresh, flavorful food the natural way — with sunshine, rainwater, and hard work. Our gardens are filled with heirloom tomatoes, crisp peppers, leafy greens, and rows of squash, zucchini.

In the high tunnel, we get a head start on the season with early tomatoes and transplants, while the outdoor garden gives space to sprawling watermelon, cantaloupe, and fall favorites like cabbage and potatoes.

Everything we grow is done without chemicals, shortcuts, or compromise — just honest produce from our soil to your table.

Mustard Greens - $3/bunch

Radish - $4/bunch

Tomatoes - $1 ea. 

Wasabi Radish - $1 ea.  - Out of Stock

Watermelons - $8 ea.

Green Beans - $3/lb. 

Okra - $4/lb

Zucchini & Squash - $1 ea. 

Cucumbers - $1 ea. 

Bell Peppers - $.50 ea. 

Jalapeno Peppers - $ 3/lb

Banana Peppers - $3/lb

Cantaloupe - $4 ea. 

Cabbage - $3 small / $5 Large

Potatoes - $2/lb

Sweet Potatoes - $2/lb

Garlic - $ 8/lb 

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